Japanese Chef Knives – Razor-Sharp 3-Layer Composite Steel with Ergonomic Rosewood Handle

Precision & Elegance for Every Kitchen

Upgrade your culinary experience with expertly crafted Japanese chef knives, available as individual knives or in a set of 2, 3, or 5. Designed for professionals and home chefs alike, these knives offer razor-sharp precision, durability, and ergonomic comfort for effortless slicing and cutting.

Knife Options – Choose What You Need:

✔ Single Knife – Select any knife type based on your needs
✔ 2-Piece Set – A practical duo for essential kitchen tasks
✔ 3-Piece Set – A well-rounded selection for daily cooking
✔ 5-Piece Set – The complete collection for maximum versatility

Knife Types Available:

✔ 4” Paring Knife – Ideal for peeling, trimming, and detailed cutting
✔ 6” Utility Knife – A versatile all-purpose knife for everyday use
✔ 7” Santoku Knife – Designed for precise slicing, dicing, and mincing
✔ 8.5” Bread Knife – Serrated edge for effortless cutting of bread and pastries
✔ 8.5” Chef Knife – The ultimate multi-purpose knife for chopping and slicing

Key Features:

1. Premium 3-Layer Composite Steel
Crafted from high-carbon composite steel for superior sharpness, durability, and corrosion resistance. The triple-layer steel structure enhances strength and longevity.

2. Ultra-Sharp Precision & Hardness
60±2 HRC hardness rating ensures excellent edge retention. Razor-sharp 15° cutting angle per side for smooth, effortless slicing. Meets international cutting force standards (6.0-8.0N).

3. Traditional Japanese Craftsmanship
Ergonomic octagonal rosewood handle for a secure and comfortable grip. Balanced weight distribution reduces hand fatigue for precision control. Smooth, rounded edges for added comfort and safety.

4. Elegant & Functional Blade Design
Retro black frosted finish from heat treatment for a unique aesthetic. Polished finish enhances corrosion resistance and prevents food from sticking.

5. Multi-Purpose & Versatile
Perfect for cutting meat, fish, vegetables, and fruits. Ideal for chopping, slicing, mincing, and dicing. Not suitable for bones or frozen foods to maintain blade longevity.

Additional Details:

✔ High-carbon steel construction for long-lasting durability
✔ Razor-sharp cutting performance with superior edge retention
✔ Corrosion-resistant for long-term reliability
✔ Comfortable, non-slip handle for precision control
✔ Luxury gift box packaging (for sets) – perfect for chefs and cooking enthusiasts

Available Options & Packaging:

✔ Single Knife – Choose any knife type individually
✔ 2-Piece Set – A combination of two essential knives
✔ 3-Piece Set – A well-balanced selection for versatile cooking
✔ 5-Piece Set – The full collection for ultimate performance

Select your ideal knife or set and bring precision and craftsmanship to your kitchen!