Stainless steel meat tenderiser mallet on an oak chopping board beside a flattened chicken escalope
Meat tenderiser flattening a pork steak on a wooden chopping board
Close-up of the textured stainless steel face of the meat tenderiser
Meat tenderiser resting on steak on a chopping board
Pounding meat with the stainless steel meat tenderiser
Meat tenderiser with hanging loop beside sliced lemon
Meat tenderiser dimensions: 24.2cm long with a 6.9 x 4.6cm head

Heavy-Duty Stainless Steel Meat Tenderiser Mallet

Availability:
245 in stock
£19.99
Voucher Code: YUIK10 Get 10% off! Enter at checkout Delivery Time:
Color: Black
Quantity:
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  • FREE DELIVERY

    We offer free delivery on all items, and it is generally within 6-10 days, but please check the delivery time on the product page.

  • 60 DAYS RETURNS

    Not the right fit? No worries. We'll provide a return label and a full refund within 10 days.

Tougher cuts deserve better than a rolling pin. This heavy-duty meat tenderiser has a dual-sided stainless steel head and a long non-slip handle, so you can flatten chicken breasts for schnitzel, tenderise steak and pound escalopes to an even thickness without the mallet slipping in your hand.

Why you'll love it

  • Two faces in one – a textured side to break down tough fibres and a flat side for flattening and pounding.
  • Stainless steel head – won't chip, crack or hold on to smells the way wooden mallets can.
  • Non-slip grip – comfortable and secure, even with wet hands.
  • Even, controlled pounding – the weight of the head does the work, so meat cooks evenly and stays tender.
  • Hanging loop – store it on a rail or hook, out of the drawer.

Specifications

  • Material: stainless steel head, black non-slip handle
  • Length: 24.2cm
  • Head: 6.9 × 4.6cm

Care

Hand wash in warm soapy water and dry straight away.

Vendor: Yui's Kitchen
Type: Meat Tenderisers
Color: Black
SKU: 14:193
Weight: 169 g

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